Bed & Breakfast & Campsite Bourganeuf Creuse Limousin


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Good Food & Accommodation Bourganeuf Creuse Limousin France

FOOD


THE FOOD

Bernie is a professional cook and top quality 3 course meals are available in the evenings. Ingredients are, as far as possible, organic and sourced either from our own vegetable garden or locally.

* Open all year round.
* Special occasions catered for.

*
Breakfast is included in the room tariff- you will find fruit juice, fresh fruit, yoghurt, freshly baked croissants, homemade bread and conserves, coffee, tea and hot chocolate.

If you have a special diet, please let us know, we will be happy to cater for you.

See what our visitors have to say on the subject of food.

Below are some sample menus, the menu changes every day and the food changes with the seasons. All meals come with a variety of home made and local breads.

Afternoon treat at Les Quatre Saisons




Chicken and Medeira Pate
with Homemade Oat Cakes
---
Tartiflet (local dish)
Spicy Roast Red Peppers
& Pork Chipolatas
---
Apricot Poached with Star Anise, Filo Tarts
Home Made Vanilla Ice Cream
or

Cheese selection
& Garden Salad





Melon Porto
--
Pan fried pork fillet
on Pesto Rice
with Lemon & Creme fraiche Sauce
Roasted fennel & Red Peppers
--
Lemon Tart
with meringue & cream
or
Cheese selection
& Garden Salad





Paoched Egg
on GardenSpinach
with Parmesan
--
Confit Duck with Blackcurrans
Gratin Dauphinois
& French Peas
---
Mini Pavlova with Poached Apricots
& Homemade Vanilla Icecream
or
Local Cheese
& Garden Salad






Roasted Red Pepper with
Cherry Tomatoes
and Anchovies
--
Marinated Herb Chicken Kebabs
on Courgette Ribbons
Tomato Salsa
--
Rhubarb Tart with
Homemade
Ginger Ice-cream
or
Local Cheese
& Garden Salad


contact Les Quatre Saisons, Chignat 23250 Soubrebost Nr Bourganeuf Creuse Limousin FRANCE Tel: +33 (0)555 64 23 35

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